The Sta. Rita Register reports
"Missing 7" Pinot is flying off the shelves...
Get your bottle (or twelve!) today.
(15% discount applied to case purchases)
What's the one thing that's better than the Red Sox shutting out the Yankees...
...in the bottom of the ninth...
...in the seventh game of the World Series...
Hold on to those socks of yours because we are about to knock them off!
We have been waiting for this day a very, very long time!
Massachusetts has opened its doors and we can now officially
ship all of your Fiddlehead favorites straight to you.
Crack open a bottle of our Bubbly because this is something to celebrate.
And it gets even better... there is no sales tax applied to your wine purchase.
Being ever-so prepared, we've anticipated your responses to this news...
"I need to place an order ASAP"
"YES! I can finally be part of your wine club!"
"I've got a lot to discuss with you. I'll give you a call today."
(Our number is 800.251.1225.)
While you're here for the festival, be sure to stop by our Cellar Celebration Open House on April 26th! We are pouring ALL the goodies including some very special reserve wines that we rarely taste - Lollapalooza, Hunnysuckle, Clonal Trio, Goosebury, and Alloro just to name a few. And the icing on the cake - we are sampling straight out of the barrel our brand new Gruner Veltliner. It is sure to be a blast and we hope you will join us!
Local Santa Barbara artist, Chris Potter, recently visited Fiddlestix to paint our vineyard as part of his "postcards from Santa Barbara" - a daily plein air painting project. We were honored to be included as one of his features!
"We make great wine but we don't take ourselves too seriously." However, we take our dress-up days very seriously!
Each week we pick a new theme (from our hat full of ideas) and
on Fridays we strut our stuff and show off our costume skills in our office.
Past themes have included crazy hat day, fashion "faux pas", cereal box mascots,
Flinstones, famous icons, and what I wanted to be when I grew up.
And to top it off, we often pair a food theme to go with it.
Here's a brief look at some of the highlights!
Have a theme you want to suggest to us? Send us a quick EMAIL!
Get to know the faces of Fiddlehead!
Each week we will be giving our fans a glimpse inside the private lives of the members of Team Fiddlehead.
1st up, our Tasting Room Manager, Michael Szymczak! Here are his answers to life's most important questions...
Q: What is your favorite Fiddlehead wine & food pairing?
A: 'Hunnysuckle' and Mary’s Free Range chicken breast (seasoned with salt and rosemary).
Q: If you had a "theme song" that played whenever you walk into a room full of people, what would it be?
A: Girlfriend (explicit version) - Avril Lavigne
Q: When you were 6 years old, what did you want to be when you grew up?
Q: What’s your favorite joke?
A: What do you call a cow with no legs? Ground beef
Q: Wine excluded, what is your favorite beverage?
A: Water…sometimes I even add a squeeze of lemon if I’m feeling spunky.
Q: Which do you prefer, chunky or smooth peanut butter?
A: Umm… peanut butter isn’t paleo, so neither.
Q: What is a simple fact that people would be surprised to learn about you?
A: I’m a twin but my other half is 3/4th robot.