Not only do Fiddlehead wines have tremendous versatility when it comes to enjoying them with a meal, but everyone in the Fiddlehead Family loves to cook and create recipes! There is a reason a fully stocked kitchen is tucked away in a corner of our winery – a meal enhances the wines and vice versa, stimulates a good conversation and allows us to kick back, sit down and relax around a table with family and friends.

We’ve listed some of our favorite recipes below, and even though each recipe is paired with a specific wine, all of the recipes are suitable for either our Sauvignon Blanc or Pinot Noir. We’ll post new recipes periodically, so bookmark this page as one of your favorites and come back often!

Food & Wine Pairing: Twice-Baked Cheese Soufflé

Food & Wine Pairing: Fiddlicious Paella

Food & Wine Pairing: Spaghetti Aglio Olio Peperioncino

Food & Wine Pairing: Roasted Salmon and Green Beans with Mango Salsa